
Malzemeler
20 cl zencefilli gazoz
3 cl grenadine şurup
Yöntem
Bir bardağın içinde oluşturun. Buz üzerinde zencefilli gazoz ekleyin ve üzerine nar şurubu serpin. Bir limon dilimi ve bir kiraz ile süsleyin.
20 cl zencefilli gazoz
3 cl grenadine şurup
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